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Operations & Management Series (Part One): 5 Key Operational Challenges that Can Make or Break Your Bar or Restaurant’s Success

As a bar or restaurant owner, you’ll need more than just a few tricks up your sleeve and a dose of luck in order to survive and thrive. Marketing, sales, P&Ls, service, staffing, inventory, food and beverage quality, the menu, technology, and the list goes on and on. Where to begin…
restaurant operations

Maximize Your Bar or Restaurant’s Twitter Marketing with These 10 Time-Saving Tips

Twitter is tough enough to master when you have adequate time to dedicate to the effort. The good news is that there are a number of time-saving tips and strategies that you can use to boost your bar or restaurant’s visibility on Twitter.
twitter marketing for bars

How to Increase Repeat Customers at Your Bar or Restaurant

Bringing in new customers is important…but what’s even more important? Turning those new customers into repeat visitors! So how do you make sure that your customers will return again and again? Read on for a few tips.
increase repeat customers

How to Get Valuable Feedback from Customers about Your Bar or Restaurant

Consistent customer satisfaction and a commitment to excellence are essential to any thriving restaurant. Therefore, it’s important to have a close beat on what your customers are saying about their experience.
customer feedback

How Local Collaboration Can Increase Bar and Restaurant Sales

You’re part of a community, and it only makes sense to form bonds and engage local businesses to help your own business.
local partnerships

The Complete Guide to Drink Presentation and Preparation

Take the time to properly prepare and present your drinks to help change your customer’s cocktail experience.
drink presentation

How to Get First Time Customers Through Your Door

With less money in their wallets, people are sticking with who they know and trust. Your restaurant will have to fight and scratch to attract and win over the hearts of new customers.
attract new customers

Eat Your Drink: The Rise of the Edible Cocktail

Restaurants across the country are adding these sweet treats to their menus, and the response appears to be validating the decision.
edible cocktails

Cheers! It’s World Cocktail Day

To celebrate world cocktail day, we've shaken and stirred some delicious posts to fill your cocktail needs.
world cocktail day

7 Ways to Make Cause Marketing a WIN-WIN for your Bar or Restaurant

Here are seven tips to make philanthropic partnerships a WIN-WIN for your charity and your bar or restaurant.
cause marketing