GET INSIGHTS & TIPS LIKE THIS DIRECTLY TO YOUR INBOX.

live trivia

Host the Best Live Trivia Event: 5 Pro Secrets Plus Prize Ideas

Question: When is National Trivia Day? Answer: It’s January 4th! Get ready now to pack the house and ...
restaurant promotion ideas

50 Buzzworthy Bar and Restaurant Promotion Ideas to Improve Slow Nights

Great bar and restaurant promotion ideas get people talking – and get guests in the door. These 50 ...
FIlter By Topic

Online Ordering Through Social Media

While it is unfeasible for restaurants to fill all “orders” they see shared on Twitter, there are third-party applications, paid and free, that allow customers to place online food orders using Facebook.
online ordering

How to Cut Someone Off at the Bar

That awkward moment when you’re forced to cut off a customer who has been laying on the sauce a bit too heavily that evening.
how to cut someone off

How to Increase Tips for Servers

First encounters can be the most impressionable moment of the entire dining experience. From the get-go, here are a few tips to keep in mind to start the meal off on the right foot.
increase server tips

Sports Bar Websites We Admire

Here are some examples of sports bars who are doing all the right things when it comes to their website.
sports bar websites

Bartender Do’s and Don’ts

A bartender needs to be a diplomat when it comes to customers, efficient as a worker and the ambassador for your business. With that in mind, here are some important Dos and Don'ts for you to pass on to your bartenders.
bartender do's and don'ts

Share the Valentine’s Love on Social Media

Using social media is a great way to ensure that customers are spreading their love for your business. Here are a couple of great ways to build buzz before Valentine's Day.
valentine's day social media promotions

Evaluating Your Staff

As the operator of a bar or restaurant you are keenly aware that making staffing decisions is essentially a subjective process. Here are a few suggestions, broken down by job.
staff evaluations

Should Staff Be Allowed to Void Items without Manager Approval?

We polled professionals in the hospitality industry with the following questions: Should manager approvals for voiding charges be required?
voiding charges

Marketing Ideas For A Bar Launch: Start Early

There are few things as stressful and time consuming as opening a new restaurant or bar. You are essentially balancing the pressure of moving with what is a major change in your business.
bar launch marketing ideas

Establishing the Best Social Media Voice for Your Bar

Just as important as your technical savvy is making sure you maintain a tone consistent with that of your business. Social media is a conversation and you need to be sure you’re using the right language.
social media for bars