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Undercover Report: 9 Tips for Dealing with Customers Who Won’t Leave

It’s a Catch 22: you provide great service at your restaurant, so guests get comfortable – too comfortable. What can you do? Try these 9 tips for dealing with customers who stay too long, a 5-step plan for serious stallers, and 1 secret used by NYC restaurants. Before Dealing with Customers…Understand Them First Most guests…
dealing with customers

Football Trivia Sweepstakes! Coming in 2018

Something big kicks off this January at your location…It’s the Football Trivia Sweepstakes! Players are rewarded for coming into your venue to play Football Trivia with a chance to score $500 every week. Registered Buzztime players are automatically entered in the sweepstakes just by playing Football Trivia. By giving $500 away each week, we’re encouraging…

6 Tips to Score Big with Smartest Bar Players

Smartest Bar is a big opportunity to build a bond with your guests, increase sales, and bring glory to your bar. Use these 6 tips to make the most of Smartest Bar. Remember, the competition runs Wednesdays at 5:30 PST / 8:30 EST through December 13ths, with a final championship round on December 20th. Tip…

NTN Buzztime to Present at the 10th Annual LD Micro Main Event

Carlsbad, CA / ACCESSWIRE / November 28, 2017 / NTN Buzztime, Inc. (NYSE MKT: NTN), announced it plans to present at the 10th Annual LD Micro Main Event on Wednesday, December 6th at 2:00 pm PT/ 5:00 pm ET at the Luxe Sunset Boulevard Hotel in Los Angeles. CEO Ram Krishan is scheduled to present Mr.…

The Only Beverage and Food Cost Formula
You Need (Free Calculator)

Food and beverage costs can be your BFFs or your biggest enemies. It’s all in how you calculate your costs and use them to price your menu. The goal is to build in a margin that ensures profitability while being acceptable to guests. We’ve got you covered with the only beverage and food cost formula…
food cost formula

How to Create a Restaurant Manager Checklist in 3 Steps

Every day is unpredictable in the restaurant and bar biz. One day it’s an unexpected rush of customers, the next it’s 3 servers calling in sick. One way to offset the chaos? A restaurant manager checklist to ensure essential management tasks are completed from start to close. Building a Restaurant Manager Checklist: Easy as 1,2,3…
restaurant manager checklist

Increase Sales with 15 Restaurant Marketing Ideas: 30 Minutes, $30 Each or Less

First of all, you’re busy. But marketing is a must for increasing sales and bringing in guests. What can you do? Take 30 minutes to tackle one of these 15 restaurant marketing ideas. BONUS: Most are free, none cost more than $30, and each should deliver awesome ROI – fast. From happy hour to those…
restaurant marketing ideas

9 Restaurant Email Marketing Ideas That Bring Crowds

There’s a method to the madness of restaurant email marketing: Give customers a reason to open your email, then reward them for doing so. These 9 email templates and 5 fast ways to grow your email list will help you bring in business – especially on slow nights. Before You Begin: 3 Reasons to Get…
restaurant email marketing

The Ultimate FAQ Sheet: How to Respond to Negative Reviews Online

It’s happening. An angry customer is slamming you on Facebook. What do you do? Don’t panic. Use this proven 7A Formula for how to respond to negative reviews. You can win back their hearts and even gain new customers in the process. We put together FAQs based on real questions from bar and restaurant owners……
respond to negative reviews online

11 Best Bartending Tips from Elite Bartenders

The best bartenders never stop learning and always jump at the chance to up their game. Now is your chance. We talked to experienced bartenders across America to uncover their top bartending tips: from managing a slammed bar, to secret bartending tips for upselling. Whether you’re a pro behind the bar or just exploring how…
bartending tips