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The 7 Top Apps for Restaurant Owners

Welcome to the digital age – as a restaurant manager in the modern world, you need to be plugged in to the latest tools, social networks, and programs in order to maximize efficiency and reduce [...]

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How to Draw Corporate Events To Your Bar or Restaurant

Wedding rehearsal dinners and charity galas are always great events to host in your restaurant, but landing a corporate event has the potential to continue to pay off in the long-term. A fun, [...]

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When Bigger Isn’t Better: Crowded Tables

Depending on the atmosphere, design elements, and practical spatial limitations of your bar or restaurant, adding a tabletop device like Buzztime’s tablet to the dining experience may seem like a [...]

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How the Guest Experience Helps Push the Needle for Your Business

In our increasingly competitive field, providing a pleasant dining customer experience isn’t enough to guarantee stable profits in the long-term. Your competitors are always trying to outdo you, [...]

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Spring Cleaning: How Ambience and Aesthetic Affect Your Bottom Line

Spring is just around the corner, and once the sun begins to shine and those eponymous April showers roll around you’ll want to execute a deep clean to maximize your revenue in spring. Throughout [...]

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Service Charges Vs. Tips: What You Need to Know

The face of dining is always changing and growing. Lately, the idea of doing away with tipping completely in favor of a flat service charge is picking up steam as minimum wages rise and servers [...]

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How to Reduce Wait Time in Your Restaurant

Nobody likes to wait. In terms of customer satisfaction, the worst thing you can do to discolor a customer’s opinion of your restaurant is to make them wait for half an hour before being seated. [...]

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4 Ways to Prepare Your Bar for March Madness

For sports bars across the country, few phrases mean profits bigger than “March Madness.” With the sheer amount of games happening back to back on game days, loyal fans will pack bars to cheer on [...]

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5 Unique St. Patrick’s Day Bar Promotions

St. Patrick’s Day is so ubiquitous with drinking that most celebratory shirts, hats, and paraphernalia contain a beer mug or pun-filled slogan about alcohol. Americans treat St. Patrick’s Day as [...]

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3 Reasons Your Menu Needs Good Photography

One of the most crucial aspects of restaurant design is the menu. It’s the customer gateway to the foods and drinks that become the bedrock of your business. The entire design of your menu [...]

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